Azure 80 “Four Seasons Reunion Poon Choi”
HK$1,888 for 6 persons / HK$2,988 for 12 persons
Celebrate Chinese New Year with a Heartwarming Poon Choi! Azure 80 has prepared the “Four Seasons Reunion Poon Choi”, crafted with premium ingredients to bring happiness and prosperity for the coming year. The Poon Choi is available in portions for six or twelve people, featuring over ten luxurious ingredients, such as tender and bouncy “Kansai Sea Cucumber”, delicate “South African Abalone”, and richly gelatinous “Fish Maw”. Every bite offers a burst of flavour and indulgence, creating an unforgettable dining experience.
Gold Garden Shanghai Cuisine “Shanghainese Poon Choi”
HK$1,688 for 6 persons
Enjoy the winter solstice with a full banquet and a reunion! Gold Garden Shanghai Cuisine is proud to present our Shanghainese Poon Choi! The Huaiyang cuisine Master Chef Wang Dong carefully selects the most precious ingredients and uses culinary techniques to bring the taste of Shanghai to this winter solstice.
VOYNICH RESTAURANT “Abalone and Fish Maw Poon Choi”
HK$2,588 for 4 persons
Indulge in the luxurious flavours of VOYNICH RESTAURANT’s Abalone and Fish Maw Poon Choi, a true culinary masterpiece for the festive season. It features South African Yoshihama Abalone (30-head), Fish Maw (Whole), Semi-dried Oyster, Black Moss, Goose Web, Dried Mushroom, Dried Scallop, Poached Chicken, Goose, King liger Prawn, Pork Belly, Fish Ball, Pig’s Skin, Lotus Root, Taro, Turnip, Bean Curd Sheet Cake, Broccoli Baby Chinese Cabbage, Fermented Bean Curd Sauce, making this Poon Choi an unforgettable treat for CNY celebration.
“Vegetarian Poon Choi”
HK$1,288 for 4 persons
VOYNICH RESTAURANT also presents the Vegetarian Poon Choi featuring Vegetarian Pork Brisket, Vegetarian Duck, Bamboo Fungus, Morel Mushroom, Yellow Fungus, Black Moss, Dried Mushroom, Bailing Mushroom, Bean Curd Sheet Cake, Tofu stuffed with Mushroom, Chinese Yam, Turnip, Lotus Root, Broccoli, Baby Chinese Cabbage, Fermented Bean Curd Sauce.
Traditional Poon Choi Feast at SAVVY
HK$998 for 4 persons
Guests can celebrate Chinese New Year with a traditional poon choi feast at SAVVY! This traditional feast features an exquisite selection of premium ingredients, such as fat choy, oysters, goose feet, fish maw, six-head abalone, sea cucumber, white turnip, conpoy, baby Chinese cabbage, and pig skin. This sumptuous dish offers guests a delightful taste of traditional flavours and is perfect for family reunions and festive gatherings.
818 THE SEAFOOD “Deluxe Poon Choi”
HK$1388 for 6 persons / HK$2388 for 12 persons
Celebrate the new year with a Poon Choi symbolizing abundance and prosperity! 818 The Seafood proudly presents the Deluxe Poon Choi, crafted by master chefs with premium ingredients in every layer.
This festive dish features 8-head South African Abalone, Conpoy Stuffed in Hairy Gourd, Sea Cucumber, Roasted Duck, Deep-fried Pork, Black Mushrooms, Braised Pork, Goose Web, Handmade Fish Cake, Dried Oyster with Minced Cuttlefish & Black Moss, Deep-Fried Taro, Bean Curd Sheet, Lotus Root, Turnip, bringing comforting flavours of home. Share this warm and festive feast with your loved ones this Winter Solstice.
Jiang Nan by Crystal Jade “Deluxe Poon Choi in Shanghainese Style”
HK$788 for 4 persons / HK$1,488 for 8 persons
With “rich red sauce” as the soul, which is the essence of Shanghai cuisine and perfectly displays the flavour and colour of the ingredients. The Poon Choi includes 16 delicacies: Braised Abalone, Braised Fish Maw, Dried Scallop, Dried Oyster, Sea Cucumber, Tiger Prawn, Duck Palm, Braised Pork Belly, Steamed Chicken, Chicken Meatball, Black Mushroom, Beancurd, Lotus Root, Pork Rind, Chinese Cabbage, and Turnip.
Prince Restaurant “New Year Fortune Poon Choi”
HK$2,388 for 4 persons
Crafted by skilled chefs without the use of MSG or artificial colouring, this dish features premium ingredients such as braised abalone, dried oysters, sea cucumber, fish maw, and shiitake mushrooms, all simmered in a top-quality abalone sauce. Each ingredient is prepared to perfection, offering a unique and distinct taste in every bite.
